Real Ingredients
Real Flavor
Straight From the Source
Natural, non-GMO, gluten-free flours, tortillas, and chips — grown right where it belongs, made for kitchens that seek real flavor.
Who We Are
Rooted in Oaxaca’s kitchen. Straight From the Source.
We’d rather be elbow-deep in masa than stuck in a budget meeting, crafting things the traditional way so chefs and home cooks get real flavor, not a shortcut.
Kitchen people first, hands
in the dirt
Nothing artificial, nothing wasteful — non-GMO ingredients, sustainable packaging
Menus, not memos. Built for how chefs really cook, not how a spec sheet says they should.
Flours that stay fresh far longer than you’d expect — stock up without the stress.
Two Brands,
One Kitchen
Corn, three ways: flour, tortillas, chips.
Roots and grains, two ways: flours, chips.
Cook It, Stock It, Love It
Foodservice
- Less inventory our flours are the only product needed to make multiple food products (tortillas, chips, tamales, gorditas, huaraches, tostadas)
- Reduce your food waste our flours hold their freshness, guaranteed
- One flour, every dietary box checked keto, paleo, vegan, gluten-free — so your menu can say yes more often.
- Give your kitchen something to brag about customers notice good tortillas, and they talk.
- Save on labor costs, our nixtamal corn tortillas come fresh and ready to serve, and our chips are ready to fry — no costly, time-consuming prep from scratch
Retail
- A shelf-worthy addition to your gluten-free aisle — non-GMO flours and chips that taste as good as they're good for you.
- Five flavors to play with: taro, cassava, sweet potato, green banana, pumpkin.
- One pantry staple, a dozen diets covered — keto, paleo, vegan, gluten-free, you name it.
- The kind of healthy snack customers actually crave, not just tolerate.
Cook with us
Contact us
- info@wholesalefoodsolutions.com
